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  • Il Ristorante

  • Il Ristorante

  • Il Ristorante

  • Il Ristorante

The Restaurant

The Restaurant La Locanda di Marcello combines the skill and the art of cooking of the Chef Marcello with the freshness and authenticity of local products, offering an unique experience to savor culinary delights and discover the flavors of Aspromonte. In a warm and friendly atmosphere with fine wood ceilings and a room divided by columns, you can taste the best reinterpretations of traditional Calabrian dishes and other specialties based both on meat and fish, accompanied by an excellent selection of salami and cheeses and an high quality wine list with the best labels in the territory. The Restaurant La Locanda di Marcello is the perfect place for connoisseurs and lovers of good food, but at the same time ideal for lunches and dinners and for the organization of receivings and banquets.

Chef Marcello

Chef MarcelloAfter a long experience in renowned restaurants, Chef Marcello and his wife Fortunata, decided to create their own kingdom of the cuisine Made in Calabria, using exclusively fresh and genuine products that these lands offer.

Flavors of Aspromonte

Flavors of AspromonteThe typical products of the territory of the Aspromonte, which for centuries characterized the local gastronomic traditions and habits, are still the basic ingredients to create new dishes and recipes with an unique and exclusive flavors.


ReceivingsLa Locanda di Marcello with its refined environments is the ideal location to host elegant receptions and parties and to celebrate anniversaries or other important events. The large outdoor room is able to accommodate up to 80 seats.

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Info and Reservations

For further information and bookings contact us on +39 0965 755 156 or send an e-mail message to info@lalocandadimarcello.it